Really can’t beat it for the bang for your buck. The new owners are doing a great job getting the course up to snuff after it fell into a bad state years ago. The bunkers could use some sand and there are a couple areas on the course that could probably be better irrigated, but they seem to be working on these issues and overall the course is in good shape. The staff is nice and the bar/grill overlooking the 18th green is a great place to grab a beer and some quality food after a round.